Save the Razz

I was in Liverpool this weekend and was once more bowled over by the pace of change. However one of the most disturbing things I discovered threatens to fundamentally undermine the almost consensual view that the Capital of Culture is a good thing.

The Blue Angel (aka 'The Razz') is a famous nightclub, famous for hosting The Beatles in their early years, for not renovating since then, and thus becoming a den of iniquity and dilapidated debauchery. If you could smell the stench, you weren't drunk enough, and a lot of drinking went on in this classic student haven. You could take a breather by going outside onto the terrace that overlooked degenerated buildings: a pile of rubble that reflected Liverpool at the time.

Then, a few years later, the majestic image of urban decay began to be cleared up and in the blink of an eye apartment complexes had arisen, violating the view, thus sending you back inside.

Now, the inhabitants of those apartments have complained to the Council about noise, the police seized the decks and the future of The Razz looks bleak. There's a petition to save it, but we all know how these things work.

So we're left with a cruel, unintended outcome. A city seeks to promote its cultural heritage and in doing so builds scores of unoccupied apartments that shut down the genuine cultural highlights of the city. It's all very well having open days at the Tate, or toddlers groups at the Maritime Museum, but the essence of Liverpool's legacy is the raw but consistently appealing of venues like the Razz. Farewell Cream. Farewell Coopers Emporium. The Razz's demise does not stem from unpopularity, but from property holders seeking to tear through the social fabric of the city.

Perhaps the biggest mistake in Liverpool's relationship with it's cultural heritage was the closing down of the Cavern, and subsequent decision to build a new version. You'd hope that the very point of Capital of Culture is to never make the same mistake. Well if the Razz closes down it will join a growing list of clubs that failed to match the sanitised corporate image of a European city on the river, an archipelago of Lloyds Bar One's, Weatherspoons, and the like. The economic history of Liverpool is waiting to be rewritten. I'm skeptical about the Capital of Culture boondoggle, and pessimistic about the long term effects.

British Heart Foundation

"Piss and Wiggle! Piss and Wiggle!" I yelped last night, as I noticed my former local in the background of the new British Heart Foundation TV campaign. The short film (called "The Beat") is set in Liverpool, and features some fantastic views of the city. I've not been in for a while, can anyone confirm this depressing (if true) rumour:

A superb traditional interior with a real fire in the main bar, and there's also a small side room. The menu looks good, and the barmaids look very good! The sign shows a pig playing a whistle, running away from Melton Mowbray! An "Emigrants Served Here" notice refers back to when provisions for the journey had to be obtained by passengers before sailing to the New World, as the passage they had purchased from the ship owner did not include food or drink. Currently CLOSED for what looks like a major refurbishment. I am told this involves completely destroying the historic interior whichj, if true, is a terrible act of vandalism.

Brain Injury, Drinking, and Seatbelts

Although driving whilst intoxicated significantly increases the chances of an accident (and the seriousness of an accident) researchers from the University of Toronto have found that having low levels of alcohol in your system can reduce the effects of a head injury (BBC News). If we use the same logic that makes seatbelts compulsory, therefore, it should be a legal requirement to drive under the influence of alcohol.

Perhaps a new road safety campaign: Belt up, Drink up

Low Alcohol Lager

Paul McInnes writes an interesting article on the rise of low-alcohol lager in the UK, teasing out the affects on incentives:

And so the suspicion arises that these new drinks might not always be chosen as an alternative to something stronger. They might be drunk when, previously, you would have drunk nothing at all: perhaps at lunch, or on an evening before a busy day, or when you're driving, or at breakfast ... if you've run out of milk.

In America, of course, various shades of "lite" beer dominate the market. Don't underestimate the cultural effects though - I find it hard to make any prediction about an industry that can rebrand this into this.

Drinkers Bonus, the Cartoon

Dancart2917_1

Source: http://danzigercartoons.com/?p=592

7% More Pay for Drinkers

Remember The Drinker's Bonus? Yahoo! News reports a Journal of Labor Research paper by Ed Stringham and Bethany Peters which:

concluded that drinkers earn 10 to 14 percent more than teetotalers, and that men who drink socially bring home an additional seven percent in pay.

Why's that? Well according to Ed

Social drinkers are out networking, building relationships, and adding contacts to their BlackBerries that result in bigger paychecks.

The article has been mentioned on CNN, Fox, dozens of radio stations, and in more than 100 newspapers including 8 of the top 15 highest circulating newspapers in the US (LA Times, Washington Post, Chicago Tribune, and more) as well as newspapers in Australia, Canada, England, India, Italy, Germany, Netherlands, South Africa, Spain, and Turkey. On Friday it was Yahoo News third most emailed article. Today I was even on Morning Call on CNBC! Check it out: http://www.youtube.com/watch?v=rDBwom174TA

Also, see Tyler Cowen on this topic, and Tony Vallencort for a critique.

Firm but Fair

In amongst the reporting of Andy Van Der Meyde's current difficulties, an example of how Liverpool City Center bars are able to voluntarily alter the binge drinking culture. According to The Echo:

Bar where footballer drank before illness a 'safe haven'

BABY BLUE'S owners last night said the bar had some of the toughest drinks policies in Merseyside.

It recently banned happy hour and started handing out free drinks to motorists as part of a drive to change the city's binge culture.

Drivers are given complimentary soft drinks if they show their car keys to someone behind the bar at venues owned by JI Entertainments.

Bars who sign up are not allowed to serve alcoholic drinks costing less than £1.50, to discourage binge drinking.

Operations manager Colin Stuart said: "The campaign represents our commitment to providing venues that are safe havens with the corresponding respect for our surroundings."

Mr Stuart said the city could spearhead a challenge to binge drink culture.

i'm fitter than I thought...

Pic20383
h-t to nogger

Inbibing Silence

On the 22nd October 1804, the 32 year old Samuel Taylor Coleridge wrote the following:

Yesterday was my birthday, so completely has a whole year passed, with scarcely the fruits of a month.— O Sorrow and Shame… I have done nothing!

ColeridgeBut it is not strictly true to suppose that Coleridge ‘did nothing’. Within this year of silence, the poet composed ‘The Pains of Sleep’, climbed Mount Etna twice, attempted to break his addiction to opium, was appointed as undersecretary and then secretary to the British High Commissioner in Malta, and was ill for several months. It is true that there is not much poetry to show for the period, but the life is adequately detailed in his notebooks. O Sorrow and Shame. Coleridge’s silence is nothing compared to that of his contemporary George Crabbe who was in 1804 still immersed in a twenty-year period of not writing. When Crabbe broke this silence in 1807, his first publication was met with reviews along the lines of ‘We thought you were dead.’

Let us not talk of ‘writer’s block’, the earliest reference to which came only in 1950 in Edmund Bergler’s book The Writer and Psychoanalysis. No, let’s not talk of that at all. What I am interested in is what happens during that pause, that lull, those days, months, or years of silence. And let us get drunk to do this.

The reason I suggest this, is because Crabbe did write many things during those twenty years. He wrote three novels, a book on botany and a great deal of poetry, the majority of which he burned in his garden. That is the point. The period of not writing is not a tangible thing in itself (as the term ‘writer’s block’ would have us believe) it is merely a gap between two other points of writing. An interruption, if you will, without its own substance. Perhaps I am not explaining this well; but that is the reason why we must get drunk.

Ideally I would recommend that we took opium to properly experience this interruption. Both Coleridge and Crabbe were opium addicts. However I am not and have no personal experience of the drug, but drunkenness I know, and drunkenness this shall be:

“The man,” says Timon, “who is drunk is blest,
“No fears disturb, no cares destroy his rest;
“In thoughtless joy he reels away his life,
“Nor dreads that worst of ills, a noisy wife.”

                                        Crabbe, Inebriety

Crabbe’s father, a saltmaster and amateur mathematician in the town of Aldeburgh, was also a drunk. The early poem Inebriety is probably a reaction to his father’s often drunken state. The drunk, Timon tells us, is blessed by the lack of interruption in his life: ‘no fears disturb, no cares destroy his rest’. His earthly progress ‘reels away’; it is an unstoppable motion. But the word ‘reels’ is not only that. Whilst certainly it indicates the unstopped progress of the drunkard’s life, it also suggests the giddy, reeling state which inebriety brings.

‘Drink thou: increase the reels!’ Enobarbus cries in Shakespeare’s Antony and Cleopatra. It is the call to dance and drink, the evocation of the Bacchanalia; the whole point is that drunkenness cannot be interrupted once it is begun, and so whilst Timon in Crabbe’s poem instructs us that life might reel away once we are drunk, it is not just the reeling which speaks of danger, but also the ‘away’. Crabbe sets against one another the real life concerns: a noisy wife, disturbing fears, cares; and the blessings of drink. Note that drink does not give ‘The man’ in the poem anything; it merely places all those earthly concerns in the negative.

So drunkenness removes interruption. And as such it may be the blessing that Timon suggests; but it is because it is an interruption in itself that it does this, as here in Byron’s Don Juan:

I would to heaven that I were so much clay,
As I am blood, bone, marrow, passion, feeling—
Because at least the past were pass’d away—
And for the future—(but I write this reeling,
Having got drunk exceedingly to-day,
So that I seem to stand upon the ceiling)
I say—the future is a serious matter—
And so—for God’s sake—hock and soda water!

                                    Byron, Don Juan,

‘Fragment written on the back of the manuscript of Canto I’

Notice how the fragment begins. It is an address to the self to ward against the future, to be able to deal with all those earthly concerns that might interrupt the individual’s life. ‘I would to heaven that I were so much clay’; from the start the narrator is asking to be placed in an altered state. If ‘I were so much clay’ I would be strong enough to continue uninterrupted, but in truth the individual may not be transformed into clay, so another route must be found. The passage of time is difficult to withstand: ‘at least the past were pass’d away’; the past is easily dealt with — it is dead, but it is the connecting of the past with the future which causes problems.

This is what Coleridge is concerned with in his notebook. He is connecting the past, the years before his 31st birthday, and the future beyond his 32nd, and he is seeing a gap in between. It is not time itself that is difficult, but connecting the past with the future across the gap of silence.

‘And for the future—’; What comes next? Byron asks — or does not ask, he begins to tell us.

But see how that thought is interrupted by a dash. The thought begins with confidence and is interrupted, and interrupted by drunkenness. Silence. The past is still dealt with but ‘to-day’, which is the point that matters in making sense of what follows, is replaced by the interruption. Byron tries again: ‘the future is a serious matter— / And so—for God’s sake—hock and soda water!’; the attempt to deal with the serious matter of the future fails once more: another dash, another interruption and again back to drink.

Drink provides the means to avoid confronting the future, by creating its own reeling momentum. Byron’s ‘reel’ is extreme, literally turning the world upon its head: ‘I write this reeling, / Having got drunk exceedingly to-day, / So that I seem to stand upon the ceiling’. Being turned to clay is not an option for him, but the present may be changed, the lull in the progress of time created by hock and soda water.

Interruption had great resonance for the twentieth century poet Hart Crane. Here is one of his finest poetic interruptions in his poem ‘Lachrymae Christi’:

Whitely, while benzine
Rinsings from the moon
Dissolve all but the windows of the mills
(Inside the sure machinery
Is still
And curdled only where a sill
Sluices its one unyielding smile)

Immaculate venom binds
The fox’s teeth, and swart
Thorns freshen on the year’s
First blood. From flanks unfended,
Twanged red perfidies of spring
Are trillion on the hill.

The poem is intentionally unsettling and the interruption, almost imperceptible at first, plays an important part in this ‘lost’ feeling that the reader experiences on encountering the poem for the first time. ‘Whitely’, the poem begins, an unfamiliar but understandable adverb — as assertive in its tone as Byron’s ‘And for the future’. We recognise the word as an adverb even though we are unlikely to ever have cause to use it. But adverbs describe actions, and where is the action attached to ‘whitely’?

The poem does not let us find out until eight lines later: ‘Whitely […] Immaculate venom binds / The fox’s teeth’.

CraneCrane interrupts the flow by telling us what happens concurrently to that action: ‘benzine / Rinsings from the moon / Dissolve all but the windows of the mills’. It is a superb image, the darkness of the night, pierced only by the moon’s reflection in the mills’ windows; but in turn this image is interrupted by another description, this time of the interior of the mills (itself interiorised within brackets); and another interruption; the insertion of a stanza break. Only after these interruptions do we connect the past with the present, and when we do it seems almost disappointing.

It is about drink again. There is a running motif of fluids within the poem; ‘rinsings’, ‘dissolve’, ‘curdled’, ‘sill’, ‘sluices’, ‘venom’, ‘freshen’, ‘blood’. Even that tremendously short line, itself another lull in the progression of the poem: ‘Is still’, evokes still waters.

And still waters are Crane’s concern. Beneath the apparent description of the moon upon mill windows, there lurks a darker danger. The title ‘Lachrymae Christi’, refers to the tears of Christ, but not only that. Lachrymae Christi is also a kind of sweet, rich Neapolitan red wine. Crane was an alcoholic. The poem is about that reeling drunkenness where the present world becomes difficult to comprehend, and interruption forms a necessary part of that portrayal.

Interruption forms the close to Crane’s life. During a steamship crossing from Mexico to New York where he was to be married Crane drank heavily, hitting upon the male cabin crew and being hit by them in return. Reeling drunk, he mounted the railings on the edge of the boat and jumped to his death somewhere off the coast of Florida. And that is, I suppose, the point. Crane’s silence is the ultimate one, the only means of not connecting the past with the future. His passage from Mexico never reached New York where the future was to be found. It is only in this act that Crane makes his silence into something. It is not a gap, it is an ending in its own right.

O Sorrow and Shame… I have done nothing!

Sober Senses

If you pour champagne into a tall, slender glass, you'll probably serve yourself less than if you pour it into a short, fat glass. But the human mind plays tricks, so you'll almost surely think it's the other way around.

From ABC news via Tyler Cowen

The Drinker's Bonus

How come drinkers earn more that non-drinkers? According to an NBER Working Paper:

We conclude that most likely the positive association between drinking and earnings is the result of the fact that ethanol is a normal commodity, the consumption of which increases with income, rather than an elixer that enhances productivity.
Philip Cook and Bethany Peters

We'll see about that.

Recent Drinking News

A Tale of Two Six-Packs

It's 4pm and slumbering bodies lay strewn across the living room like corpses. Since we got in the only motion anyone can muster are for frequent trips to the bathroom, to throw up the sins of the night. I have a confession to make: I love to vomit.

Nothing makes you feel like you've had a good night than a wrestle with your gut, but not only is it a manly act, but it is superb exercise. Consider the graph below:

Sixpacks

Starting at the bottom left, we see the standard situation where more drinking leads to a larger waist size. I'd like to make a case for vomiting, however, as a means to offset the belly. A session of heavy drinking will beget a session of vomiting, providing exercise for the stomach and therebye reducing waist size. When you get down to just bile the results will be even better.

The worst situation to be in is at *, where systematic moderate drinking will gradually increase the beer gut. If you find yourself with a bulging belly, and are unprepared to quit drinking, you should therefore push through this point and realise that 12 pints will put you in as good a shape as just 4. The relationship between waist size and beer consumption is not linear: vomitting is a measure to happily maintain both types of six-pack.

The Modern Drunkard

Moderndrunk

The Modern Drunkard is a veritable bible for productive drinking.

Attempting to deconstruct America's joyless obsession with sobriety, The Modern Drunkard offers today's befuddled drinkers a comprehensive and instructive manual on how to drink-and how to do it well. Through articles, anecdotes, cartoons, and illustrations, Frank Kelly Rich campaigns to revive the lost art of tippling and taps a deep vein of boozy lore and legend through the ages, uncovering etiquette and expertise from some of history's greatest guzzlers.

The online Modern Drunkard Magazine acts as companion.

The Booze Business

That's really what it's all about: who your role model is. Whether you think life is just great as is, or whether you want to ascend to the glory of your inner something and claim your eternal something else and then….. Who cares ? If you really can't stand booze then we, unlike YOU, are not forcing our lifestyle on anyone. Leave us alone, shut it and just sit in the corner and enjoy an evian or something.

The House of Dumb stands up against the BBC's war on drinking, or rather, war on drinkers. My own take on this is here. There's a classic public choice argument as to why the government is complicit in the rise of the phenomena they seek to destroy, and the solution isn't taxation, it's choice.

Beer Goggles

Beergoggles

An = number of units of alcohol consumed
S = smokiness of the room (graded from 0-10, where 0  clear air; 10 extremely smoky)
L = luminance of 'person of interest' (candelas per square metre; typically 1 pitch black; 150  as seen in normal room lighting)
Vo = Snellen visual acuity (6/6  normal; 6/12  just meets driving standard)
d = distance from 'person of interest' (metres; 0.5 to 3 metres)

BBC News confirms the difference between a dog and a fox: several pints. The research comes from Nathan Efron, at UMIST, on behalf of Bausch & Lomb.

Productive Drunk^

It's deeply sad to see that George Best has passed away - the alcoholism that ravished and destroyed his liver has now taken his life. He made the great error of allowing drink to take more from him, then he took from it. Last night new licensing laws came into effect, surrounded with controversy and insinuation. Fears abound that the violence and aggression that so often result from a night on the lash will rise, and shocking figures are summoned to tarnish drinkers. Apparently, drunkenness creates the lairy and intolerable.

I believe that something is missing from this debate: the positive case for drinking. Whereas an alcoholic wastes precious drinking time at meetings, a drunk does not. A drunk drinks, to establish a glorious drunkenness where strangers become friends, and adventures begin. The great social lubricant - responsible for so many of our great times, and our loves - kicks into gear to provide inspiration and unapologetic leisure. The Productive Drunk is responsible, choosing to drink, choosing to get drunk. Drunkenness makes us happy, friendly and open to the beauties of life. Wine falls like sunshine, nudging us gently into the glorious state of intoxication.

For those of us who write, create, and think for a living drunkenness increases our productivity. It permits perspective, creates escape, and motivates the spark of enterprise. If is a treasured input, as it has been for so many great people. The bottle is the passion of the genius, the fuel that quenches the thirst of discovery.

When alcohol consumption is being discussed, alongside the apologists and the prohibitionists link to The Productive Drunk^. We are activists who praise drinking. We speak up for the silent majority - for those who want to enjoy a quiet pint without feeling guilt, and for those who just want to go out and get shit-faced. Cheers!

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